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Tartar with beef

1 190

Description

Ingredients

Beef tenderloin tartare. Garnished with a quail egg yolk and grated Parmesan. Served with crispy Bourget bread.

120/25 Б/Ж/У 25/16/20 g 325 kcal

590

1 190

990

790

1 990

Spinach phali

590

Burrata with tomatoes and pesto sauce

1 190

Poke with salmon and man

990

Lobio harakia

790

Salmon steak

1 990