Lunch salad and hot dishes to choose from
838
+
pcs.
Description
Ingredients
Two-course lunch:
1. Salads: Olivier salad with chicken, Herring under a fur coat, Vinaigrette, Vitamin-rich fresh cabbage salad, Warm chicken salad, Eggplant caviar.2. Main course: Chicken thigh shashlik, Pumpkin pancakes, Cheese kutaby, Zucchini roll with paprika and tofu, Spicy salmon roll, Chicken khinkali (2).
Choice of drink: tea, coffee, dried fruit compote.
Discounts do not apply to lunches.
