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Duck leg confit

1 890

pcs.

Description

Ingredients

Duck leg confit in "Demiglas" sauce. Served with potato gnocchi in cheese sauce.

230/134 Б/Ж/У 31/43/58 g 744 kcal

2 390

4 590

1 890

1 590

850

Veal with mashed potatoes and white taiga mushroom sauce

2 390

BBQ Calbi Marble Ribs

4 590

Veal cheeks with orzo pasta

1 890

Salad with crayfish necks, avocado and caviar

1 590

Sparkling mineral water Saint Spring Reserve 750 ml

850