Ginza Delivery

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Vitello tonnato

1 390

Description

Ingredients

Thinly sliced beef tenderloin cooked sous vide and topped with a creamy tuna sauce. Garnished with capers and arugula.

180 БЖУ 32/61/6 g 700 kcal

1 690

1 590

1 690

290

1 890

Assorted farm vegetables

1 690

Burrata with tomatoes

1 590

Veal carpaccio with black truffle

1 690

Truffle sauce 70 g

290

Tuna Tagliata with wild black rice

1 890