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Duck leg confit

1 690

pcs.

Description

Ingredients

Duck leg confit in "Demiglas" sauce. Served with potato gnocchi in cheese sauce.

230/134 Б/Ж/У 31/43/58 g 744 kcal

1 290

2 590

1 090

1 490

490

Veal liver with mashed potatoes

1 290

Rack of lamb

2 590

"Pozharskaja" cutlet with mashed potatoes

1 090

Tuna salad

1 490

Sparkling mineral water Saint Spring Reserve 330 ml

490