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Salmon tartare with avocado mousse

1 510

Description

Ingredients

Fresh salmon on a bed of tender avocado with the addition of piquant capers, red onion and spices. Served with crusty Bourget bread.

180 Б/Ж/У 27/20/19 g 374 kcal

1 310

2 450

610

4 910

1 290

Fish chief salting

1 310

Cold cuts with horseradish sauce

2 450

Cold boiled pork

610

Combo-set "Georgian Dinner"

4 910

Salad with mango, shrimp and stracciatella cheese

1 290